Date Walnut Cake

Date Walnut Cake
Sugar-free, Gluten-free

A naturally sweet and moist cake made with dates and crunchy walnuts. Simple, wholesome, and full of rich, nutty flavour—without added sugar.

Ingredients: Dates, walnuts, milk, butter, gluten-free flour and baking powder.

Freshly baked at Temuku Bakery, inspired by recipes from our grandmother’s recipe box. Temuku is part of a small family-run organic farm in Pupuan, Bali, where farming has been part of the family since 1988. The farm is nurtured through permaculture and biodynamic practices, working in harmony with nature and without herbicides, pesticides, or synthetic fungicides. 

Delivered 100% plastic-free and zero-waste.