Basil Cashew Pesto (Vegan)

Vegan Basil Cashew Pesto 

Best Seller | 220 g

A fresh and creamy vegan pesto made with fragrant basil and crunchy cashews. Full of fresh, herby flavour, it’s perfect tossed through pasta, spread on fresh bread, or served as a dip with vegetables and pita.

Lovingly crafted without preservatives or MSG, using only pure, real ingredients. Packed in reusable glass jars.

A small family-run organic farm in Pupuan, Bali, where farming has been part of the family since 1988. We grow using permaculture and biodynamic practices, working in harmony with nature and without herbicides, pesticides, or synthetic fungicides.

Delivered 100% plastic-free and zero-waste.